Shank Boneless
$ 5.99
Rich in protein, iron, and B vitamins, it supports muscle health, aids in oxygen transport, and provides essential nutrients.
Description
Veal shank boneless, a tender cut from a young calf’s lower leg, offers a succulent and flavorful meat option. Rich in protein, iron, and B vitamins, it supports muscle health, aids in oxygen transport, and provides essential nutrients. With versatility in cooking, it contributes to a nutritious and delicious culinary experience.
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